Archive for Mycotoxins

Risks posed by mycotoxins in breeding hens

Breeding hens are at risk of chronic mycotoxicosis, as they are birds with a long lifespan and are continuously exposed to mycotoxins through feed. Nowadays, outbreaks of mycotoxicosis caused by high doses are rare. However, low mycotoxin doses, which often go undetected, are the cause of a reduction of productivity and a higher susceptibility to […]

Continue Reading →

Posted in: Mycotoxins

Leave a Comment (0) →

Real case: spoilage of poultry feed by Aspergillus sp

Poultry feeds are prone to fungal growth during all the stages of the production and distribution process, from the cultivation of the cereal raw materials to the storage in the poultry farm. Although after pelleting there is a significant decrease of mold counts, complete feed can be contaminated by mycotoxin-producing fungi during the transport and […]

Continue Reading →

Posted in: Mycotoxins

Leave a Comment (0) →

Report on the occurrence of mycotoxins in Chinese feedstuffs – 2019

This report is a statistical summary of the more than 1150 analysis that we made in our laboratory of clinical services during 2019. Determinations of total aflatoxins (AFLA), vomitoxin (DON), fumonisins (FUM), T2-toxin (T2) and zearalenone (ZEN), and were carried out in samples of feedstuffs provided by our Chinese customers. GENERAL VIEW OF MYCOTOXIN CONTAMINATION […]

Continue Reading →

Posted in: Mycotoxin binders, Mycotoxins

Leave a Comment (0) →

Success case: Relieving oral ulcers in layers with PlusProtect Digestive© and PlusBind Bio©

In April 2019, a test in a leading layer farm showed that the administration of PlusProtect Digestive© and PlusBind Bio© was effective to end the problem of oral ulcers. Circumstances of the case The experimental animals were 104,000 layers located in two houses. Before the test Before the test, approximately 70% of layers showed oral […]

Continue Reading →

Posted in: Gut health, Mycotoxins, PlusProtect Digestive Poultry, Poultry

Leave a Comment (0) →

Toxicity by mycotoxins can make your antibiotic-free program fail

Many poultry and livestock producers worldwide are making serious efforts to reduce or eliminate the use of antibiotic growth promoters (AGP) in their farms. Going AGP-free is a complex process that includes adjustments in farm management, biosafety and feed formulation, among others. The ultimate target of these changes is to improve and maintain gut health, […]

Continue Reading →

Posted in: Gut health, Mycotoxins

Leave a Comment (0) →

Report on the occurrence of mycotoxins in Chinese feedstuffs – 2018

This report is a statistical summary of the more than 1000 analysis that we made in our laboratory of clinical services during 2018. Determinations of total aflatoxins (AFLA), vomitoxin (DON), fumonisins (FUM), T2-toxin (T2) and zearalenone (ZEN), and were carried out in samples of feedstuffs provided by our Chinese customers. GENERAL VIEW OF MYCOTOXIN CONTAMINATION […]

Continue Reading →

Posted in: Mycotoxins

Leave a Comment (0) →

Importance of leaky gut syndrome in farm animals

A syndrome called “leaky gut” has gained quite a bit of attention lately in human medicine.  The term “leaky gut syndrome” is used to describe the condition of “hyperpermeable intestines” that takes place when the intestinal lining becomes more porous and its barrier function is no longer functioning properly. The fallout results in larger, undigested […]

Continue Reading →

Posted in: GrowthPlus, Gut health, Mycotoxin binders, Mycotoxins, PigletPlus, PlusProtect Digestive, PlusProtect Digestive Poultry, PlusProtect Digestive Swine, Rabbits, ReproPlus, Ruminants, SupraPlus, Swine

Leave a Comment (0) →
Page 1 of 3 123