PhytoShield©

essential oils phytogenics meat quality transport stress broilers oxidation, antioxidant, oxidative stress, stress

COMPOSITION

Essential oils, electrolytes, vitamins, carriers.

TARGET SPECIES AND AGES

Poultry, pig and ruminants of all ages.

FORM

Oral solution to be added to drinking water.

INDICATIONS

PhytoShield© is a supplement of essential oils, electrolytes and vitamins intended to promote growth, reduce oxidative stress and keep the animals hydrated.

It is especially useful in the following cases:

  • To cut down mortality by transport.
  • Given during the finisher stage, to improve the performance in the slaughterhouse, increase the percentage of protein in meat, reduce water loss, cooking loss and fat oxidation; and improve the taste, aroma and juiciness of the meat.
  • Before, during or after periods of stress, diarrhea, vomits and dehydration, such as heat stress, vaccination, stressful management practices, diseases, etc
  • To counteract the negative effects of feeding with oxidized fats or feed contaminated with mycotoxins and heavy metals.
  • To promote growth in weak, low-weight or dehydrated animals.
  • To improve sperm quality and hatchability in breeders.

Phytologist plant extracts, phytobiotics, essential oils, PFA, botanicals, phytogenic feed additive, novel growth promoters, phytochemicals, replacement of growth promoting antibiotics, natural products, gut health

PhytoShield© belongs to the PhytoLogist© product line, our premium line of natural products designed following the principles of phytotherapy and aromatherapy.

PACKAGING

Bottles of 1 L.

ARTICLES RELATED TO THIS PRODUCT

PhytoShield© cuts down mortality during transport and improves meat quality

How can heat stress affect the quality of poultry meat?

In the hot season, plant extracts prevent the damage caused by oxidative stress

For more information do not hesitate to contact us through info@plusvet.eu

Certain health statements may not be applicable in your geographical region.